Tapas Ibiza

Just a stone's throw from San Antonio, located a bit off the usual tourist track, you will discover the delightful Tapas Ibiza, a beautifully renovated farmhouse that has become a vibrant gathering place. Guests visit for three main reasons: amazing food, great vice, and excellent company. It’s like finding your own secret garden.

What’s on the menu?
Now, let's talk about what really gets people talking. The food! The recommendation is to enjoy two to three dishes per person, given the array of tantalizing options available. The menu features a mix of classic Spanish tapas and globally-inspired dishes, all perfect for sharing. The kitchen continuously innovates, offering nightly specials that keep the dining experience fresh and exciting. Tapas Ibiza is committed to inclusivity with a variety of dietary options available, including vegan, vegetarian, gluten-free, and dairy-free choices. Allergy and dietary information is clearly indicated, but the friendly staff is also ready to assist with any specific inquiries.

Tapas Restaurant & Garden Bar Ibiza

Chill vibes and tasty bites
They're committed to dishing out consistently fantastic food and drinks in a cozy, welcoming environment. The real stars are the staff, whose happiness and well-being are directly linked to the overall ambiance of the place. Always striving to enhance their offerings, Tapas Ibiza is on a mission to improve their menu and services continuously. They cater to all dietary needs, ensuring that vegans, gluten-free diners, or those who prefer non-alcoholic options feel right at home. The goal is clear: they want every visitor to leave thrilled about their experience and ready to share their great find with others.

  • Accepts Credit Card

  • Allergy Friendly

  • Bike Parking

  • No Smoking

  • Pets Friendly

  • Private Parking

  • Wheelchair Friendly

  • WiFi

The kitchen

From earth, land and sea.
At Tapas Ibiza, the tapas menu is divided into three delicious categories: "From Earth," offering dishes like the zesty Beetroot & Apple Salad and the savory Pan Fried Mushrooms. "From Land," featuring hearty choices such as the tender Peruvian Chicken and the robust Belly of Pork, and "From Sea," which includes seafood delights like the Balsamic & Chilli Glazed Octopus and succulent Garlic Prawns. Each category is crafted to showcase the best ingredients and flavors, ensuring a memorable meal whatever your preference.

Sharing boards
The sharing boards invite you to a festive experience ideal for groups. Try the Chargrilled Aubergine Dip, a blend of smoky aubergine, tangy lemon, and garlic, accompanied by an assortment of breads and chips. Or indulge in the rich flavors of the Whole Baked Camembert, oozing with garlic and rosemary goodness, paired with apple slices and cranberry sauce. For a taste of Spain, the Iberico Ham & Manchego Cheese Board marries the savory delights of cured ham and sharp cheese with fresh melon and crispy parmesan crackers.

Sweet endings
Dive into the Lemon Delight, a zesty baked lemon cream topped with caramel and mascarpone, or explore the exotic Chocolate, Coconut & Orange Tort, a rich blend of chocolate and citrus notes. For those who adore variety, the Indulgence Dessert Platter is a celebration on a plate, featuring raspberry and white chocolate cheesecake, a sumptuous triple chocolate brownie, and the refreshing Lemon Delight, perfect for sharing or indulging solo.


Another great thing is that they offer non-alcoholic cocktails, and the best part is, they taste almost just like their alcoholic ones. There's plenty of choice available, including familiar favorites like the Espresso Martini or the classic Sangria, available in both red and white. This variety ensures that everyone can find something to suit their taste.

Quick menu

  • Pan Fried Mushrooms

    Pan-fried mushrooms with sun-dried tomatoes, red wine, garlic and a touch of soya sauce
  • Balsamic & Chilli Glazed Octopus

    Tapas Signature Dish. Braised marinated octopus served on a bed of pico de gallo
  • Popular

    Teriyaki Chicken Wings

    Juicy seasoned over baked chicken wings, finished with teriyaki sauce and sesame oil.
  • Tuna

    Sesame coasted pan seared Tuna with an avocado & lime puree, honey & soya sauce and topped with wakame.
  • Braised Lamb

    Tender lamb shoulder served with seasoned tomato orza pasta, and topped with shavings of Mahon Menorca cheese
  • Chargrilled Aubergine Dip

    With parsley & lemon and a hint of garlic, served with toasted bread, olives and homemade tortilla chip
  • Whole Baked Camembert

    Infused with garlic & rosemary, served with sliced apple, toasted bread & cranberry sauce
  • Popular

    Iberico Ham & Manchego Cheese Board

    Served with tomato salsa, fresh strips of melon, homemade parmesan crackers and toasted bread
  • Popular

    Chocolate, Coconut & Orange Tort

    Rich chocolate coconut torte wtih fresh orange zest, served with a velvety chocolate and orange sauce
  • Cheesecake

    Our famous irresistible raspberry & white chocolate cheesecake with a biscuit base.
  • Indulgence Dessert Platter

    A white chocolate and raspberry cheesecake, a triple chocolate brownie with vanilla ice cream and a refreshing lemon delight
  • Lemon Delight

    Refreshing & zesty baked lemon cream, finished with caramel sauce, mascarpone and grated chocolate
  • 0,0 Espresso Martini

    Alcohol free rum with lovely caramel notes, alcohol-free coffee liquor and fresh espresso
  • Popular

    Almost Real Sangria

    With special ingredient you won’t be able to tell the difference, red grape juice, fresh orange juice, topped with lemonade
  • Almost Aperol

    Non-alcoholic Matini vibrante mimics the bitter sweet of a traditional Sperol Spritz, with grapefruit juice & fever tree tonic
  • 0,0 Red Sangria (1.5L Jug)

    Tapas non alcoholic sangria mix combined with orange juice and alcohol free red wine


Ensuring a safe dining for all
At Tapas Ibiza, inclusivity is really important. The menu caters extensively to various dietary needs. Vegan options abound, featuring plant-based delights, Lactose-Free dishes ensure dairy is off the plate without compromising flavor. Vegetarian selections showcase the freshest veggies and grains. Gluten-Free guests will find safe and delicious choices, ensuring everyone can indulge in the culinary joys of Ibiza without concern. This commitment ensures that every guest, regardless of dietary restrictions, can enjoy.


Easy to find
Tapas is easy to find by clicking on "Open In Google Maps" in the menu. It is located in the center of San Antonio. Just take a turn down a side street, and you will find yourself in a completely different place where you can experience peace and quiet. Additionally, they offer a private parking lot for the restaurant.

Sustainability and Ethical Practices

Eco-conscious approach
Tapas Ibiza is committed to sustainable practices, ensuring that its operations have minimal impact on the environment. The restaurant prioritizes locally sourced ingredients, reducing carbon footprints and supporting the local economy. Additionally, Tapas Ibiza actively promotes waste reduction and recycling initiatives, allowing guests to enjoy their dining experience guilt-free, knowing that sustainability is at the forefront of the establishment's values.


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18:00 - 23:00
  • Monday 18:00 - 23:00
  • Tuesday 18:00 - 23:00
  • Wednesday 18:00 - 23:00
  • Thursday 18:00 - 23:00
  • Friday 18:00 - 23:00
  • Saturday 18:00 - 23:00
  • Sunday 18:00 - 23:00

All the time ranges are in local time

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